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Prime Rib Dip

The venerable French Dip sandwich gains greater nuance with grilled prime rib slices piled on a traditional batard, topped with a rich mixture of sweet caramelized onions and crème fraîche and the creamy sharpness of Horseradish Cheddar Cheese, then oven-toasted until melty and served with a ramekin of au jus for dipping.

Ingredients

Kitchen Tips

  • Food customers can interact with brings hands-on fun to menus—so consider build-your-own options that allow guests to dip, smear, frost or even grill their food Korean barbecue–style.

Directions

Included Products
This culinary creation features

GREAT MIDWEST® HORSERADISH CHEDDAR CHEESE