Skip to Content
  • Prep
  • Total
  • Servings

Three-Cheese Margherita Pasta

The thick sauce enveloping this al dente penne pasta is sweet and creamy Ricotta Cheese, cream and olive oil, flavored with fire-roasted tomatoes, ribbon-cut basil and garlic. Tossed into the dish are grilled chicken and Fresh Mozzarella Cheese Ciliegine, bringing hits of mild dairy flavor and smooth texture. Plate with a final grating of nutty Fresh Asiago Cheese and a grind of freshly cracked black pepper.

Ingredients

Kitchen Tips

  • This classic combination of flavors and textures would also make a delicious Italian baked pasta pie.
  • This creamy Ricotta Cheese and roasted tomato–flavored sauce is a great option for specialty pizza builds.

Directions

Included Products
This culinary creation features

FRIGO® RICOTTA CHEESE

STELLA® TOPPERS® FRESH MOZZARELLA CHEESE CILIEGINE

STELLA® FRESH ASIAGO CHEESE